# Crumbl Christmas Sugar Cookies Recipe: A Festive Delight
Christmas is a time of joy, laughter, and, of course, the enchanting aroma of baked goods wafting through the home. Do you ever find yourself dreaming of cookies that are soft, chewy, and perfectly sweet, evoking all those nostalgic holiday feelings? Well, I’ve got you covered with my take on the addictive **Crumbl Christmas Sugar Cookies**. These cookies are more than just desserts; they’re a tradition waiting to hug your taste buds and bring a sparkle to your holiday gatherings.
Imagine biting into a cookie that is crispy on the edges yet wonderfully tender in the middle, adorned with colorful sprinkles and a delightful icing that melts in your mouth. Before we even start baking, just the thought of these sugar cookies fills me with cheer, and I know they’ll become a staple in your holiday kitchen as well!
## What are Crumbl Christmas Sugar Cookies?
Crumbl cookies are renowned for their iconic size, texture, and flavor. Made famous by the popular bakery chain Crumbl, these cookies offer a twist on traditional sugar cookies by being uniquely soft, rich, and generally on the larger side. Their origins hail from beloved family and friend recipes, each adding a pinch of personality to the mix.
These **Crumbl Christmas Sugar Cookies** are brightened up with holiday spirit, incorporating festive ingredients and colors. The classic sugar cookie flavor, enhanced with a hint of vanilla and almond extract, is why they steal the spotlight during the festive season. Topped with a creamy icing and cheerful sprinkles, they embody the warmth of the holidays while pleasing family and friends alike.
## Why You’ll Love This Crumbl Christmas Sugar Cookies Recipe
One of the secrets to these cookies’ immense popularity is how effortlessly they bring everyone together. Here are several reasons why you’ll adore making these **Crumbl Christmas Sugar Cookies**:
1. **Emotional Connect**: Baking these cookies can swiftly become a cherished family tradition. The joy of mixing, rolling, and decorating with loved ones makes memories that last far beyond the holiday season.
2. **Simple Ingredients**: You probably already have most of the ingredients in your pantry, making it a convenient recipe to whip up without a special grocery run.
3. **Endless Customization**: These cookies can be decorated in countless ways, allowing you to express your creativity. Whether it’s monochromatic sprinkles or various festive shapes, the ideas are limitless!
4. **Perfect for Gifting**: Wrapped up in pretty boxes or jars, these cookies make delightful gifts for neighbors, friends, or even as holiday party favors.
5. **Freezing Friendly**: The dough can be made ahead and frozen, so you’ll have freshly baked cookies ready whenever the festive spirit strikes!
Ready to experience the joy of baking together? Let’s delve into the key ingredients that will transform your kitchen into a holiday haven!
## Ingredients You’ll Need
Here’s how you can create the magic of **Crumbl Christmas Sugar Cookies**:
– **2 ¾ cups all-purpose flour**: The backbone of your cookie, providing structure and chewiness.
– **1 tsp baking soda**: This leavening agent ensures your cookies rise beautifully and achieve that perfect soft center.
– **½ tsp baking powder**: A pinch helps in achieving that soft, tender texture we all love without being too dense.
– **1 cup unsalted butter, softened**: The rich flavor from butter adds moisture and an overall softness; remember to let it sit out for about 30 minutes prior to baking!
– **1 ¾ cups granulated sugar**: Sugar contributes to sweetness and helps achieve that signature crispy exterior.
– **1 large egg**: Acts as a binding agent, keeping the ingredients together while adding richness.
– **1 tsp vanilla extract**: This classic flavor adds warmth and depth to your holiday treat.
– **½ tsp almond extract**: A little almond extract elevates the cookie’s flavor profile, giving it that bakery-like essence.
– **1 tsp salt**: This is essential to balance the sweetness and enhance the overall flavors.
– **Sprinkles**: Use holiday-themed sprinkles (red, green, gold) to add a joyful and festive finish!
### Optional Icing Ingredients:
– **1 cup powdered sugar**: The base of your icing, providing sweetness.
– **2-3 tbsp milk**: This will help achieve a creamy consistency.
– **½ tsp vanilla extract**: To infuse the icing with a touch of flavor.
## How to Make Crumbl Christmas Sugar Cookies
Let’s get our hands floury and dive into making these marvelous cookies with this step-by-step guide:
### Step 1: Preheat the Oven
Before you do anything, preheat your oven to **350°F (175°C)**. Preheating ensures that your sugar cookies will bake evenly and reach that perfect golden-brown color.
### Step 2: Prepare Your Baking Sheets
While the oven is warming up, line two large baking sheets with parchment paper. This keeps your cookies from sticking and makes for easy cleanup later on.
### Step 3: Mix the Dry Ingredients
In a large mixing bowl, whisk together the **all-purpose flour**, **baking soda**, **baking powder**, and **salt**. This step is essential as it evenly distributes the leavening agents throughout the flour, ensuring those perfectly puffy cookies.
### Step 4: Cream the Butter and Sugar
In a separate large bowl, use a stand mixer or handheld mixer to cream together the **softened butter** and **granulated sugar** on medium speed until light and fluffy, about 2-3 minutes. This process is vital – it incorporates air into the dough and creates that beautiful texture we love in cookies.
### Step 5: Add Egg and Extracts
Now, add in the **egg**, **vanilla extract**, and **almond extract** to the butter-sugar mixture. Beat well until fully combined. The mixture should look smooth and glossy, and already smell heavenly with that warm vanilla aroma!
### Step 6: Combine Wet and Dry Ingredients
Gradually add the dry ingredients to the wet mixture, mixing on low speed until just combined. Be careful not to overmix; aim for a dough that’s mixed only until you can see no flour streaks.
### Step 7: Chill (Optional)
For an even better texture, wrap the dough in plastic wrap and refrigerate for **30 minutes**. This helps the cookies retain their shape and makes them less likely to spread too much during baking.
### Step 8: Form the Cookies
Using a cookie scoop or tablespoon, portion out the dough and roll them into balls about **2 inches in diameter**. Place them onto your lined baking sheets, leaving enough space between each since they will spread as they bake.
### Step 9: Bake
Pop them into the preheated oven and let them bake for **10-12 minutes**. You’ll know they’re done when they are lightly golden around the edges but still soft in the center. Keep an eye on them, as they can overbake quickly!
### Step 10: Cool
Let the cookies cool on the baking sheet for **5 minutes** before transferring to a wire rack to cool completely. This resting period allows the cookies to set up perfectly!
### Step 11: Prepare the Icing
While the cookies are cooling, you can whip up your quick icing. In a small bowl, mix the **powdered sugar**, **milk**, and **vanilla extract** until smooth. Adjust the milk until you reach your desired consistency — it should be thick yet pourable.
### Step 12: Decorate
Once your cookies are completely cooled, drizzle or spread your icing on top and decorate with festive sprinkles. Let the icing set for a few minutes, and then they are ready to be enjoyed!
## Tips, Tricks & Variations
Here are some secrets to making your **Crumbl Christmas Sugar Cookies** even more spectacular:
1. **Chill the Dough**: Don’t skip chilling the dough, as it prevents overspreading and enhances the flavor.
2. **Sprinkle while Wet**: Apply sprinkles immediately after icing while it’s still wet, ensuring they stick well.
3. **Dough Variations**: Try adding mini chocolate chips or crushed peppermint for a fun twist.
4. **Freezing Dough**: Roll the cookie dough into balls and freeze them for up to **3 months**. You can bake them straight from the freezer, just add a couple of extra minutes to the baking time.
5. **Decorating Ideas**: Get creative! Use glittery sprinkles, colored sugar, or even edible glitter for an extra festive touch.
## What to Serve With Crumbl Christmas Sugar Cookies
These delightful cookies pair perfectly with festive beverages. Picture this: a warm cup of cocoa topped with marshmallows or a classic eggnog. If you’re feeling adventurous, serve them alongside homemade peppermint milkshakes for a holiday treat your guests won’t forget!
You can also set up a cookie decorating bar for kids and adults alike! Have various icings, sprinkles, and toppings laid out as your friends and family decorate their own creations.
## Nutrition & Health Benefits
While these cookies are undeniably a treat, they do contain some beneficial ingredients. Made with real butter, eggs, and quality sugar, **Crumbl Christmas Sugar Cookies** can bring joy without overwhelming your diet. According to the USDA, sugar cookies made with butter provide essential fatty acids and some vitamins that are beneficial in moderation . Each cookie is approximately **150-200 calories**, so enjoy them responsibly!
### [Read also: Easy Holiday Cookie Recipes for Your Gatherings]
## Frequently Asked Questions
### 1. Can I make the dough ahead of time?
Absolutely! You can prepare the cookie dough up to **3 days** ahead. Just wrap it tightly in plastic wrap and refrigerate. If you want to store it longer, consider freezing it for up to **3 months**.
### 2. Why did my cookies spread too much?
If your cookies spread too thin, it could be due to melted butter, not chilling the dough, or not sufficiently measuring your flour. Ensure your butter is softened, but not melted, and chill the dough before baking.
### 3. Can I substitute ingredients?
Definitely! For a dairy-free version, swap out the butter for a dairy-free substitute, and use a flax or chia seed egg if you’re going vegan. Almond extract can be replaced with a dash of cinnamon for a different flavor profile.
### 4. What should I do if my icing is too thick?
If your icing is too thick, gradually add more milk, a teaspoon at a time, until it reaches the desired consistency for spreading or drizzling.
### 5. How should I store leftover cookies?
Store your cookies in an airtight container at room temperature for up to **1 week**. You can also keep them in the fridge if you prefer a firmer cookie texture. If they last that long, they might just become the talk of your holiday gatherings!
## Conclusion
With their dazzling appearance and melt-in-your-mouth texture, your **Crumbl Christmas Sugar Cookies** will surely become a holiday favorite in no time. The process of creating these cookies not only fills the air with festive aromas but also warms the heart, creating cherished memories with family and friends.
So, gather your loved ones and embrace the joy of baking these scrumptious cookies this Christmas season! If you loved this recipe, drop a comment below, or feel free to tag me on Instagram with your creation—let’s spread the holiday cheer together! Happy baking!
