Slow Cooker Honey Mustard Chicken

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Soups & Breads & Pastries

There’s just something so comforting about slow cooker meals, isn’t there? I mean, who doesn’t love the whole “set it and forget it” concept? This Slow Cooker Honey Mustard Chicken has become a staple in my kitchen, especially after a long day at work or on those chilly weekends when I just want the aroma of something delicious wafting through the house. A simple blend of sweet and tangy makes every bite feel like a hug from the inside.

I first discovered this recipe at a potluck when my friend Sarah brought it over. I couldn’t believe it when she told me how easy it was to prepare; just toss everything in the slow cooker and let it do its magic! I’ve tweaked it over the years, making it my own, and let me tell you, it has become a favorite not just at home but also among friends. Plus, the fact that it’s adaptable means I can put my own spin on it depending on what I have on hand. Let’s get cooking!

What’s in Slow Cooker Honey Mustard Chicken?

Chicken Breasts: The star of the show! I prefer boneless, skinless chicken breasts for this recipe since they cook evenly and stay tender in the slow cooker. However, thighs work just as beautifully if you like a richer flavor.

Honey: This golden liquid adds a delightful sweetness to counterbalance the mustard. I usually go for raw honey for its health benefits and robust flavor, but any honey will do!

Mustard: Here, I use dijon mustard for that sharp, tangy kick. It’s smooth and blends wonderfully with the honey, creating a delightful sauce. You can also experiment with whole grain mustard if you enjoy a bit of texture.

Garlic: Fresh minced garlic definitely adds depth. But hey, if you’re in a pinch, garlic powder works just fine, though I might judge you a little (just kidding!).

Chicken Broth: To keep everything moist and flavorful. I go for low-sodium chicken broth, ensuring I can control the seasoning.

Salt and Pepper: Simple, but absolutely essential for elevating the flavors of the dish!

Is Slow Cooker Honey Mustard Chicken Good for You?

Absolutely! This recipe brings together healthy ingredients that offer a bit of everything your body needs.

Chicken: It’s a fantastic source of lean protein, helping to build muscle and keep you satiated.

Honey: While it’s a sugar, honey does have some antioxidants and can give a quick energy boost. Just remember, moderation is key!

Mustard: Packed with flavor and low in calories, mustard can even assist in boosting metabolism thanks to the compounds found in mustard seeds.

Now, this dish is generally healthy, but if you’re watching your sugar intake, you might want to cut back on the honey a bit or substitute with a low-calorie sweetener. And of course, for those with dietary restrictions, ensure your mustard and broth align with your needs (for example, gluten-free).

Servings:

This recipe serves about 4 people.

How to Make Slow Cooker Honey Mustard Chicken?

1. Begin by preparing your slow cooker—lightly spray it with cooking spray for easy cleaning later (thank me later).
2. Place the boneless, skinless chicken breasts at the bottom of the slow cooker.
3. In a separate bowl, combine the honey, dijon mustard, minced garlic, chicken broth, and a pinch of salt and pepper. Whisk until well-mixed.
4. Pour the honey mustard mixture over the chicken, making sure each piece is coated well.
5. Cover the slow cooker and set it on low for about 6-7 hours (or high for about 3-4 hours). The chicken is done when it shreds easily with a fork!
6. Once everything is cooked, shred the chicken and give it a good stir to coat the meat in all that delicious sauce before serving.

Serving Suggestions for the Perfect Dinner!

– Serve the honey mustard chicken over fluffy rice or creamy mashed potatoes—those sauces should never go to waste!
– Pair it with steamed veggies or a fresh salad to balance the meal and add vibrant colors to your plate.
– Feel free to switch things up by adding some chopped veggies into the slow cooker along with the chicken—think carrots or bell peppers for added nutrition and texture.

This recipe is so versatile that you may find yourself making it once a week! I can’t wait for you to try it out. Trust me, this Slow Cooker Honey Mustard Chicken will soon be a favorite in your home too! Give it a go, and let me know how it turned out. Happy cooking!

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